Instagram

Anarkoide

2022

  • Variety: Grignolino grapes
  • Natural fermentation (indigenous yeasts)
  • Affinamento in botti di cemento per 11 mesi
  • Biodynamic unfiltered red wine
  • Alcohol: 14%
  • Total sulphites: 20-30 mg/l
  • Altitude: 350m
  • Soil: Calcareous clay

Come and taste our wines at the farmhouse

BOOK THE TASTING

Cascina Val Liberata

Via Alemanno 9

Villamiroglio (AL) 15020

tel. +39 0142 947164

Deirdre O'Brien
+39 328 5771847

Maurizio Caffer
+ 39 333 1930381

info@cascinavalliberata.com

Follow Us

Instagram

P. IVA / VAT. N.: IT02428020065 – C.F.: CFFMRZ74C14G674L – Cod. Dest.: 6RB0OU9

BIOAGRICERT – IT-BIO-007

Privacy Policy
Cookie Policy

Copyright © [year] Company Name. All rights reserved.